BEcom Long Moulder BE-LM

Description

This Machine is suitable for molding oblong dough shapes such as rolls and small baguettes. The Machines has 4 rollers and an adjustable pressure board which can easily be removed for cleaning. Maximum molding length is 17 Inches, and approximate maximum dough processing throughput is 2400 pieces per hour. Machine can be made for left or right operation, and also can be fitted with double pressure boards.
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Minimum dough weight is 7oz
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Maximum weight is about 42oz
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Stainless Steel Construction
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2 sheeting Heads
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17” Wide Pressure Pl Safety Infeed Chute
Bakery Equipment.com reserves the right to ship via any responsible carrier.  All shipping expenses are payable by the buyer and will be included for payment on the final invoice. Any claims arising as to shipping charges shall be resolved between the carrier and consignee.
Unless otherwise stated, the purchase price is F.O.B. Place of shipment and excludes skidding or crating for shipment.
Once full payment for merchandise and freight is received, Pre-Owned items will be made ready for shipment, and orders for new equipment will be placed into production.
Items are shipped Common Carrier or UPS. Once your item is placed on the truck for shipment, it is no longer the responsibility of Bakery Equipment.com.
Once the item has shipped, you will be notified and given the pro/tracking number of the shipment. Large items are delivered via a Common Carrier truck and it will be the responsibility of the customer to provide a fork lift to off load large pieces of equipment at the delivery site.
Friendly Customer Service Available
by Phone:
Monday-Friday
9:00am - 4:00pm
Pacific Standard Time
PH:
360-255-7467
Since 1991 BakeryEquipment.com Inc has been a dominant force in the bakery world, and we are proud to announce our new line of equipment under the BEcom brand name. BEcom Sales is the next evolution of BakeryEquipment.com, which had its roots in bakery equipment manufacturing, service, and installation. Our management and staff, which includes professional bakers and foodservice consultants, have listened to you, the customer, to conceive a line of production machinery that will best serve your needs for the future. We’ve forged this valuable knowledge from sales into our design concepts, and built upon our foundation in manufacturing and maintenance, by working with an elite group of manufacturers worldwide to develop a constantly growing selection of bakery equipment at affordable prices.